Food
I’ve always liked Spinach. Always.I’ve always liked Kale too. Always.So does me, mom, and Niece Number One. So, one of us had the idea of cooking them together just as you would cook Spinach but add some fresh Kale to the mix.I tried it. Now, before I go any further, I need to say that…
Read MoreI successfully cooked my first Steak tonight. It was a New York Strip. I guess that should read, “I cooked my first successful Steak tonight.”I’ve tried to cook a Steak in the past, but after 25 minutes of cooking on one side, I threw it away and never tried again. Tonight, however, that all changed.…
Read MoreThe blinds on my windows are open, and the sun is performing well.Opie is fighting a bully on The Andy Griffith Show.And I was in the mood for a Tomato Sandwich. “Tomato Sandwiches,” I believe, began in the South. There are “rules” or “steps” to a proper Tomato Sandwich. First, you need a good, ripe…
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CautionI say that somewhat jokingly.Some people may get grossed out by some of this Southern Cuisine.And Cuisine it is. We decided to get some Steamed Shrimp for dinner tonight.I’m sure everyone reading this has had Steamed Shrimp, so that’s not the problem. We were deciding on this around 11 AM this morning. “Why don’t I…
Read MoreA lot of posts for one day.It’s been a good one, though. I’ve attached pictures with this post. I’ve wanted to learn how to make pizza and biscuit dough lately.They each are different.I’ve even asked a friend who is known for her cooking.Mom is going to help me as well. She knows how to make…
Read More—Family Talk— I arrived back home from eating lunch at “The White House Restaurant” today. The time was around noon when I walked inside the house.Mom and Papa are sitting in the Living Room. Papa is in his recliner while Mom is folding my Nieces clothes that she just got out of the dryer.I sit…
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