I got up early this morning to get down to “Crockett’s Breakfast Camp” to eat breakfast.
“Crockett’s” opens at 7 a.m., but I arrived about 6:30 a.m. and got my place in line.—I was second.
I hoped that it wouldn’t be very crowded this morning, and I was half right.
A line of about fifteen people grew, and at 7 a.m., we were all ushered in and sat down. They sat us a reasonable distance away from each other.
Crockett’s is known, in my world at least, for their “Skillet” breakfasts.
They have several dishes that come out in a big ol’ skillet.
I got the “Black Bear Camp Skillet.”
Sugar Cured Ham
Pecan Smoked Bacon
2 Eggs Any Style
When the Cook brought mine out of the kitchen, men from across the room said to their wives, “That’s what you wouldn’t let me get!”
I ate like a King.
—The pictures do not do it justice.
Now it’s time to go back to bed.
That is all for now.